The novelist on the continuing relevance of Ibsen, the joyful quilt art of Faith Ringgold and where to find British scotch eggs in New York

Born in Greenwich, Connecticut in 1966, author Claire Messud studied at Yale University and the University of Cambridge. Her first novel, 1995’s When the World Was Steady, and her book of novellas, The Hunters, were finalists for the PEN/Faulkner award; her 2006 novel The Emperor’s Children was longlisted for the Booker prize. Messud is a senior lecturer on fiction at Harvard University and has been awarded Guggenheim and Radcliffe fellowships. She lives in Cambridge, Massachusetts with her husband, literary critic James Wood; they have two children. Her latest novel, This Strange Eventful History, is published on 23 May by Fleet.

There was more business than usual and some bemused regulars after El Califa de León was rewarded for its ‘exceptional’ offering

El Califa de León, an unassuming taco joint in Mexico City, measures just 3 metres by 3 metres and has space for only about six people to stand at a squeeze. Locals usually wait for 5 minutes between ordering and picking up their food.

All that changed on Wednesday, however, when it became the first Mexican taco stand ever to win a Michelin star, putting it in the exalted company of fine dining restaurants around the world, and drawing crowds like it has never seen.